Menu

 

BATTER-UP

Garlic Fries

Sliders 2 mini burgers with fries

Pups and Tots mini corn dogs with tater tots

Wings - 3 Ways (BBQ/Salt and Pepper/Spicy)

Quesadilla of the Day with guacamole, pico de gallo & sour cream

Breaded Chicken Tenders with fries & ranch

Stuffed Potato Skins with bacon, cheese & chicken

Chili-Cheese Fries with sour cream

Beer Battered Onion Rings with Ranch dressing

Crispy Calamari with spicy cocktail sauce

Chili-Grilled Prawns with a Thai peanut sauce

Nachos with chicken, cheese, beans & jalapenos

Ahi Tuna Tartar on sesame won ton chips

Vegetable Pot Stickers with a soy-sesame dip

Fried Fontina Sticks with marinara sauce

Chicken Sliders with lettuce, tomato, and onion


SALADS AND HEALTHY ALTERNATIVES

House Green Salad tomatoes, dried cranberries,

& crumbled bleu cheese with a strawberry vinaigrette

        Add grilled chicken

        Add grilled shrimp


Romaine Salad with a zesty garlic dressing & parmesan crostini

        Add grilled chicken

        Add grilled shrimp


BBQ Chicken Salad chopped romaine, tortilla strips, corn, black beans,

and tomatoes, with a chipotle vinaigrette

Cobb Salad with bacon, avocado, chicken, bleu cheese,

egg, tomatoes & a garlic dressing

Five Spiced Seared Ahi Tuna over organic greens with daikon,

green onion & ginger soy vinaigrette

Grilled Filet Tenderloin Salad over crisp greens with tomatoes,

parmesan, crispy leeks & balsamic syrup

Chinese Chicken Salad crisp greens, cabbage, rice noodles

and a sesame soy vinaigrette dressing

Soup of the day with a soft parmesan bread stick

Three Alarm Turkey Chili with a soft parmesan bread stick


THE MAIN EVENT

Molten Mac & Cheese

Brie, gruyere, fontina and aged white cheddar with seasoned bread crumbs


Grilled NY Steak

With sauteed mushrooms, onions and pan a’jus

over roasted red potatoes & seasonal vegetable


Traditional Meat Loaf

With roasted red potatoes, seasonal vegetables and a spicy BBQ sauce


Flame-Grilled Chicken Breast

With roasted red potatoes, seasonal vegetables, and pan juices


Grilled Baby-Back Ribs

With fries and slaw


Fish Tacos

With pico de gallo and drunken black beans


Chicken Pot Pie

With mushrooms, peas, carrots and a creamy filling


Spaghetti Bolognase with a soft parmesan breadstick

Beef, mushrooms, fresh tomato & shaved granna padano


Penne Florentine with a soft parmesan breadstick

With spinach, fresh tomatoes, garlic, parsley, crushed red pepper & parmesan

Add grilled chicken 5.00  or  grilled shrimp  7.00


Fish and Chips

Lightly battered tilapia with fries


Traditional Fried Chicken

With roasted red potatoes and seasonal vegetables


SANDWICHES (served with Fries)

On a freshly baked Ciabatta roll with Fries (Onion Rings Add $2.00)

1/2 lb. Angus Cheese Burger with lettuce, tomato & onion

Grilled Chicken with bacon, avocado & onion

BLT & A Bacon, Lettuce, Tomato & Avocado

Grilled Cheese on Sourdough with tomato soup

BBQ Pulled Pork with sauteed onions and cheese

Reuben with sauerkraut on swirled rye

Pesto Crusted Tri Tip with spinach and pesto on a ciabatta roll

Grilled NY Steak Sandwich with rosemary ailoi and grilled onions

Garden Burger with lettuce, tomato & onion

Grilled Ham & Cheese open-faced with gruyere

            Add fried eggs ($2 extra)


~ Price and Food Menu Subject to Change ~

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$5.95

$9.95

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$9.95

$8.95

$9.95

$8.95

$7.95

$6.95

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$11.95

$9.95

$10.95

$7.95

$9.95

$8.95


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$5.95


$5.00

$7.00


$6.95

$5.00

$7.00


$12.95


$13.95


$13.95


$14.95


$12.95


$6.95

$7.95


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$14.95



$19.95




$15.95



$15.95



$16.95



$12.95



$13.95



$13.95



$13.95




$13.95



$13.95



.

$12.95

$9.95

$9.95

$9.95

$10.95

$10.95

$13.95

$14.95

$9.95

$9.95


BATTER-UP

Garlic Fries

Sliders 2 mini burgers with fries

Pups and Tots mini corn dogs with tater tots

Wings - 3 Ways (BBQ/Salt and Pepper/Spicy)

Quesadilla of the Day with guacamole, pico de gallo & sour cream

Stuffed Potato Skins with bacon, cheese & chicken

Fried Fontina Sticks with marinara sauce

Beer Battered Onion Rings with Ranch dressing

Crispy Calamari with spicy cocktail sauce

Chili-Grilled Prawns with a Thai peanut sauce

Nachos with chicken, cheese, beans & jalapenos

Ahi Tuna Tartar on sesame won ton chips

Vegetable Pot Stickers with a soy-sesame dip

Chili-Cheese Fries with sour cream

Grilled Chicken Sliders lettuce, tomato & onion


SALADS AND HEALTHY ALTERNATIVES

House Green Salad tomatoes, dried cranberries

& crumbled bleu cheese with a strawberry vinaigrette

        Add grilled chicken

        Add grilled shrimp


Romaine Salad with a zesty garlic dressing & granna padano crostini

        Add grilled chicken

        Add grilled shrimp


Chinese Chicken Salad crisp greens, cabbage, rice noodles,

& Sesame soy soy vinaigrette dressing

Grilled Filet Tenderloin Salad crisp greens with tomatoes,

pecorino, crispy onions & balsamic syrup

Five Spiced Seared Ahi Tuna over organic greens with daikon, green onion

& a sesame soy vinaigrette

Cobb Salad crisp greens with bacon, avocado, grilled chicken breast,

bleu cheese, crumbled egg & a garlic dressing

Mixed Grill Salad crisp greens with grilled filet tenderloin, shrimp and chicken

with a balsamic vinaigrette

BBQ Chicken Salad chopped romaine, tortilla strips, corn, black beans

and tomato with a chipotle vinaigrette

Soup of the day with a soft parmesan bread stick

Three Alarm Turkey Chili with a soft parmesan bread stick


THE MAIN EVENT

Molten Mac & Cheese

Brie, gruyere, fontina and aged white cheddar with seasoned bread crumbs


Chicken Pot Pie

With mushrooms, peas, carrots and a creamy filling


Flame-Grilled Chicken Breast

With roasted red potatoes, pan juices and seasonal vegetable


Spaghetti Bolognese

Beef, mushrooms, fresh tomato and shaved parmesan


Penne Florentine

With spinach, fresh tomatoes, garlic, parsley, crushed red pepper & parmesane

Add grilled chicken 4.00 or grilled shrimp 6.00


Fish and Chips

Lightly battered tilapia with fries


Traditional Fried Chicken

With roasted potatoes and seasonal vegetables


Fish Tacos

With pico de gallo and drunken blacken beans


SANDWICHES

On a freshly baked Ciabatta roll with Fries (Onion Rings Add $2.00)

1/2 lb. Angus Cheese Burger with lettuce, tomato & onion

Grilled Chicken with bacon, avocado, rosemary ailoi & sauteed onions

Grilled Ham and Cheese open-faced with gruyere

            Add fried eggs ($2 extra)

Garden Burger with lettuce, tomato & onion

Meat Loaf Sandwich with pan gravy and sauteed onions

Pesto Crusted Tri Tip with spinach and pesto on a ciabatta roll

Classic Reuben with sauerkraut on swirled rye

BBQ Pulled Pork with sauteed onions & cheese

BLT & A Bacon, Lettuce, Tomato & Avocado

Grilled NY Steak Sandwich with rosemary aioli and grilled onions

Grilled Cheese on Sourdough with tomato soup


~ Price and Food Menu Subject to Change ~

.

$5.95

$8.95

$7.95

$8.95

$7.95

$8.95

$9.95

$5.95

$7.95

$11.95

$9.95

$10.95

$6.95

$7.95

$8.95


.

$4.95


$4.00

$6.00


$5.95

$4.00

$6.00


$11.95


$14.95


$12.95


$13.95


$13.95


$11.95

$5.95

$6.95


.

$11.95



$10.95



$12.95



$11.95



$9.95




$11.95



$11.95



$12.95



.

$9.95

$8.95

$9.95


$9.95

$11.95

$11.95

$9.95

$9.95

$8.95

$13.95

$9.95


Lunch Menu (Served 11:30 AM - 2:00 PM)

Dinner Menu (Served until 9:30 PM)



Lemon Tartlet

With blueberry coulis and

fresh seasonal berries


Chocolate Truffle Cake

With raspberry glaze


Double Chocolate Brownie

with Tahitian Vanilla Gelato & Heath Bar Bits


Warm Apple Tart Tatin

With caramel sauce and vanilla gelato


Molten Chocolate Cake

With fresh berries


Root Beer Float

Devilís Canyon Draft Root Beer

with Vanilla Gelato

 

Desserts



Fonseca Bin


Grahams 6 Grapes


Grahams 20 Year Tawny


Grahams 1970 Vintage


Taylor Fladgate 10 Year Tawny


Taylor Fladgate 20 Year Tawny

 

Port, grappa & cordials

< Download Printable LUNCH Menu >Menu_files/FMLunch102009W.pdf
< Download Printable DINNER Menu >Menu_files/FMDinner102009W.pdf

Menus Last Updated:  October 20, 2009